Tag: Start here

Ground rules for a baking blog

CordsandcrumbsLeave a comment
  1. I will use “The Great British Bake-Off Big Book of Baking”
  2. I will work through the recipes in order until I have tried all 120*
  3. I will aim for a bake a week.
  4. The success of each recipe will be rated according to appearance, texture and flavor.
  5. There will be no actual recipes here.
  6. There will be no pictures except those my trusty iPhone can take. Please lower your expectations now. They were too high anyway.

*The number comes from a quick Google search. I didn’t actually count.